Derusha Eats Libertine

Summary

In a part of town where two new restaurants have flamed out within six months of opening, Parasole's 6Smith is part of a renaissance in Wayzata. You can't miss the gorgeous Lake Minnetonka view from the patio and upper deck, ... When Mick Jagger was in town he dined at Café Lurcat. That's why on Thursday, In Minneapolis' Whittier neighborhood, two sisters opened a restaurant specifically dedicated to canning, pickling and ... Famed chef Stewart Woodman has traveled from Uptown south to Bloomington to run the kitchen in hotel-adjacent Lela, Jason ... When Fred and Stacy Navarro opened George and The Dragon in 2012 the space was empty and new, their son was just five and ... French Minnesotan Emilie Cellai created a new restaurant by adding a twist to a historic eatery along Minneapolis East Lake ... The coolest thing to hit the Minnesota hospitality scene is something you may not even notice, Jason It's hard not to see Chef and restaurant owner Brenda Langton as the godmother of vegetarian cooking in the Twin Cities, but she ... Almost every chef thinks they could do it better if only they ran their own restaurant. Two Minnesota chefs, who never worked ... A family-run restaurant just feels different. You can certainly feel that difference on one Twin Cities corner, with three restaurants ... Winter is a time when a lot of restaurants close, not open. But this year, the Twin Cities has seen an influx of restaurant openings. Three women are creating a unique 10-course tasting menu in the prep kitchen on Nighthawks on the weekend. Meet, the chefs ... In a low-profile, strip mall surrounded by Eden Prairie corporate headquarters, D'Amico's Campiello Restaurant has been quietly ...